I’ve picked a few apples but I think they aren’t really ripe yet. Almost, though.
The Cortland tree has the biggest apples of the bunch, and they’re easy to peel with the peeler-corer-slicer machine. They’re ripe enough to make good pies and apple crisp.
The Baldwin is the biggest tree, but has relatively few apples.
The Heritage has the least good looking apples. I think I probably didn’t get enough spray on it.
The MacIntosh is full of good-looking fruit.
And where did the tiny Delicious tree get the idea that it could produce so many apples?
