We’ve picked apples and made pies a couple of times already. We made another apple crisp with cortlands today. The apple peeler-corer-slicer gizmo works great on these crisp, fresh apples.
I also made a batch of spiced crabapples, using the recipe from Joy of Cooking. Time will tell whether or not they’re any good. With this post I’ve recorded the date of doing it, anyway!